Recipe of Mike's Versatile Roasted Garlic Spread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's versatile roasted garlic spread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Versatile Roasted Garlic Spread is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mike's Versatile Roasted Garlic Spread is something that I’ve loved my entire life.

Steps to Make Mike's Versatile Roasted Garlic Spread

To get started with this recipe, we must first prepare a few components. You can have mike's versatile roasted garlic spread using 20 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mike's Versatile Roasted Garlic Spread:

1. Make ready ● For The Spread
2. Prepare 150 Cloves Fresh Garlic [shucked - left whole]
3. Prepare as needed Garlic Olive Oil
4. Get 1 tbsp Granulated Garlic Powder
5. Take 1 Good Pinch Crushed Saffron
6. Prepare 1/3 Cup Sun Dried Tomatoes [julienne cut - chopped - in oil]
7. Take 1/4 Cup Fresh Chopped Parsley Leaves
8. Prepare 1/2 tsp Red Pepper Flakes
9. Get 1/2 tsp Dried Rosemary
10. Make ready 1/2 tsp White Pepper
11. Get 1 tsp Sea Salt [or more to taste]
12. Prepare ● For The Sides Or Ideas [as needed]
13. Take Thick Pita Bread
14. Prepare Fresh Bagles
15. Get Quality Crackers
16. Get Fresh Vegetables
17. Make ready Water Chestnuts
18. Make ready Bamboo
19. Take Cream Cheese
20. Get Butter

Instructions

Steps to make Mike's Versatile Roasted Garlic Spread:

1. Here's what you'll need.
2. 150 fresh coves pictured.
3. Mix everything together and place on 2 sheets of tin foil. Then place on another cross ways. Drizzle again with garlic oil.
4. Wrap up tightly with seams at the top.
5. Roast at 375° for 45 minutes. Check to see if a knife can easily slide through a larger clove. If not, re-wrap and roast longer.
6. Mash your garlic mixture with a potato masher well.
7. Purée mixture if you'd like for dishes such as mashed potatoes. If you can't decided between mashed and purée - split mixture in half.
8. Can while hot. Reheat if necessary. Seal tightly and flip jars over until cooled. This will help seal them.
9. Serve this spread with bagels, pita wedges, garlic Triskets and various fresh vegetables. Enjoy & prepare to stank!

As simple as that Guide to Prepare Mike's Versatile Roasted Garlic Spread

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