Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peanut ham hock stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peanut Ham Hock Stew is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Peanut Ham Hock Stew is something that I have loved my whole life. They are fine and they look wonderful.
Recipe of Peanut Ham Hock Stew
To begin with this particular recipe, we have to first prepare a few components. You can cook peanut ham hock stew using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Peanut Ham Hock Stew:
Get MEAT OPTION
Prepare 1 kg ham hock /pork knuckle /pork tail
Make ready 2 cup raw peanut
Take 4 clove
Get 1/2 tsp 5 SPICE POWDER
Take 1 CINAMMON STICK
Take 2 STAR ANIS
Make ready 500 ml Water
Get 2 tbsp DARK SOY SAUCE
Make ready 2 tbsp light soy sauce
Make ready 1 whole GARLIC with skin
Instructions
Steps to make Peanut Ham Hock Stew:
PREASURE COOKING METHOD
Brown pork then add garlic ,cinnamon stick ,star anis ,dark soysauce with light soy sauce and 5 spice then add in the peanut and water
transfer all ingredients to a preasure cooker and cook on high for 35 minute
let it simmer for 10 minute till sauce are started thicken then off heat
Serve immediately or For best flavour let it start in the pot for minimum 1hour so that the flavour becomes stronger then reheat it
COOKING ON STOVE OPTION
Braised all ingredients in a pot in low heat for minimum 2 to 3 hours
As simple as that How to Make Peanut Ham Hock Stew
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