Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, garlic butter spread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Garlic Butter Spread is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Garlic Butter Spread is something which I have loved my whole life. They are nice and they look wonderful.
Simple Way to Prepare Garlic Butter Spread
To begin with this particular recipe, we must first prepare a few components. You can cook garlic butter spread using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Garlic Butter Spread:
Make ready 1 French baguette
Prepare 1 stick salted butter
Get 1/4 teaspoon dried oregano
Take 1/4 teaspoon dried basil
Take 1 teaspoon dried parsley
Take 3 large garlic cloves (minced finely)
Get 1/4 cup good quality parmesan cheese if you want cheese, but I did not add it
Instructions
Instructions to make Garlic Butter Spread:
Allow stick of butter to come to room temperature. Add garlic, oregano, parsley, and basil to bowl with softened butter. With spoon or mixer (electric mixer made for more smooth spread). Until smooth.
Cut diagonal slices in the baguette without cutting all the way through to make room to add the butter. Slather with butter knife a good portion of butter in between each slice. Slather the remaining over the top outside of the baguette.
Wrap in alumni foo l and bake at 375° (preheated) for 15-20 minutes. And enjoy with a meal!
As simple as that Steps to Make Garlic Butter Spread
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