Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, green olive veggie dip/spread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Olive Veggie Dip/Spread is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Green Olive Veggie Dip/Spread is something that I’ve loved my whole life. They’re fine and they look fantastic.
How to Prepare Green Olive Veggie Dip/Spread
To get started with this recipe, we must first prepare a few ingredients. You can have green olive veggie dip/spread using 3 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Green Olive Veggie Dip/Spread:
- Make ready 2 8oz. packages cream cheese - softened (I use the 1/3 less fat)
- Prepare 1 10oz jar pimento stuffed green olives
- Take 2 tsp olive brine from jar (adjust to your desired taste)
Instructions
Instructions to make Green Olive Veggie Dip/Spread:
- Finely chop about 3/4 of your jar of olives. Mix these with cream cheese and brine in a large mixing bowl until well combined. Cover and chill at least 3 hours, up to over night. The longer it sets the more the cream cheese becomes infused with the olive flavor!
- Serve with a veggie platter, or spread over bold flavored crackers. Great make ahead party dish!
As simple as that Simple Way to Make Green Olive Veggie Dip/Spread
So that’s going to wrap this up with this special food green olive veggie dip/spread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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