Recipe of Meatball Sub Casserole

Estelle Taylor   03/06/2020 06:54

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 233
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 268 calories
  • Meatball Sub Casserole
    Meatball Sub Casserole

    Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, meatball sub casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Meatball Sub Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Meatball Sub Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

    No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. It's so easy to enjoy this sub-style in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole.

    Simple Way to Make Meatball Sub Casserole

    To begin with this recipe, we must first prepare a few ingredients. You can have meatball sub casserole using 10 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Meatball Sub Casserole:

    1. Prepare 1 tbsp oil
    2. Make ready 1 onion diced
    3. Take 1 green pepper diced
    4. Get 3 cloves minced garlic
    5. Get 2 1/2 cups marinara sauce
    6. Take 1/2 tsp Italian seasoning
    7. Take 1 can refrigerated biscuits
    8. Make ready 16 oz bag of Italian meatballs thawed
    9. Make ready 2 cups shredded mozzarella cheese
    10. Get 1/3 cup grated parmesan cheese

    In a small bowl, combine the onion, bread crumbs and Parmesan cheese. Make meatballs: In a large bowl, combine ground beef, garlic, egg, bread crumbs, and parsley. Season generously with salt and pepper, then stir together until just combined. Italian Meatball Sandwich Casserole Italian Meatball Sandwich Casserole.


    Instructions

    Steps to make Meatball Sub Casserole:

    1. Preheat oven to 375 and lightly grease 9x13 pan
    2. Saute onion and pepper in skillet, add garlic for last half minute.
    3. Combine onion mixture, marinara sauce and Italian seasoning
    4. Cut biscuits into 6 pieces each and add to mixture with meatballs
    5. Place in baking dish and cook for 25 minutes covered with foil
    6. Remove foil and add cheeses. Bake an additional 15 to 20 minutes.

    Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated. This Meatball Sub Casserole is the best thing we have eaten all month! It's so easy to prepare and incredibly family-friendly! Everything you love about Meatball Subs you will find in this belly warming Italian casserole. This recipe has been on my radar for YEARS!

    As simple as that Recipe of Meatball Sub Casserole

    So that is going to wrap it up with this exceptional food meatball sub casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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