Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetable dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetable Dip is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Vegetable Dip is something that I’ve loved my entire life. They are fine and they look wonderful.
How to Prepare Vegetable Dip
To begin with this recipe, we have to first prepare a few components. You can cook vegetable dip using 4 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Vegetable Dip:
- Make ready 2/3 cup Boiling Water
- Prepare 2 Chicken boullion cubes.
- Take 16 oz Cream Cheese (softened)
- Get 1/4 cup Green onions (diced)
Instructions
Instructions to make Vegetable Dip:
- Dissolve the boullion cubes in the boiling water.
- Soften the cream cheese with a stand or hand mixer.
- Add water (boullion) slowly.
- Fold in green onion.
- Refrigerate for at least 4 hours.
- Serve with fresh cut up vegetables.
As simple as that Steps to Make Vegetable Dip
So that’s going to wrap this up for this special food vegetable dip recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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