Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, air fried coriander chunky sweet potato chips. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Available In Shapes And Sizes To Suit Every Snacking Or Entertaining Occasion. Sweet potato chips sound like a nutritious snack, but store-bought versions can still pack significant amounts of fat and sodium. Enter air fryer sweet potato chips.
Air Fried Coriander Chunky Sweet Potato Chips is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Air Fried Coriander Chunky Sweet Potato Chips is something that I’ve loved my entire life. They are nice and they look fantastic.
Simple Way to Prepare Air Fried Coriander Chunky Sweet Potato Chips
To get started with this recipe, we have to prepare a few ingredients. You can have air fried coriander chunky sweet potato chips using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Air Fried Coriander Chunky Sweet Potato Chips:
- Make ready 3 Large Sweet Potatoes
- Take 1/8 Cup Smoked Paprika
- Make ready 1/2 Tbsp Rock Salt
- Take 1/4 Cup Coriander Seeds
- Make ready 1/8 Cup Cornflour
- Prepare 2 Tbsp Olive Oil
Crunchy and sweet with just a hint of salt, these air fried sweet potato chips make a delicious side for gourmet burgers and sandwiches, too. Slice the sweet potatoes very thinly. Use a mandolin or a food processor. Drain and pat dry the slices thoroughly.
Instructions
Steps to make Air Fried Coriander Chunky Sweet Potato Chips:
- Peel sweet potatoes & chop into 1cm thick chips.
- Add olive oil to large bowl, add the chips & toss until fully coated.
- Add spices & corn flour to spice grinder and grind to a powder.
- Pour spice mix over chips & mix until fully coated. - The cornflour helps turn them crispy.
- Cook in an air dryer at 200°C for 45 minutes, turning every 5 minutes.
- Serve as a side with any meal.
Repeat multiple times till completely dry. This and important step to ensure crispy chips. Peel the sweet potatoes then slice them into chips. Try and keep as regular as possible so there is a consistent cooking time. Put the sweet potatoes in a snap-lock bag then add the oil.
As simple as that Recipe of Air Fried Coriander Chunky Sweet Potato Chips
So that is going to wrap this up with this special food air fried coriander chunky sweet potato chips recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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