Recipe of Susan's Cheese Grits

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, susan's cheese grits. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Susan's Cheese Grits is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Susan's Cheese Grits is something that I’ve loved my entire life.

After thick, add butter and salts, chedder, and eggs. Transfer the cooked grits to a large bowl and stir in the cheese. From a small cheese business started in her kitchen, Susan is ready to lead us to the next phase of our meteoric growth.

How to Prepare Susan's Cheese Grits

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook susan's cheese grits using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Susan's Cheese Grits:

1. Take 6 cups water
2. Get 11/2 cups quick grits
3. Prepare 1 1/2 sticks butter
4. Take 2 tsp seasoned salt
5. Take 2 tsp regular salt
6. Prepare 3 eggs beaten
7. Take 1 lb sharp chedder

Reduce heat to low and cover. Cut cream cheese into chunks and add into grits with cheese and butter. You can always eliminate the cheddar cheese for regular grits. We adore grits—as long as they are made right—and this is exactly right.

Instructions

Steps to make Susan's Cheese Grits:

1. Cook grits according to box
2. After thick, add butter and salts, chedder, and eggs
3. Cook for 1 hour on 350. The first 39 min uncovered, the next covered
4. Let sit 10 min before serving

Stone-ground grits are slowly cooked with broth and milk for a perfectly creamy consistency. Onion, bacon, and cheese are classic flavors that marry for incredible results. My family demands this savory recipe for every holiday meal. Grits might just be the easiest, most comforting dish to make. Adding cheese obviously only makes them.

As simple as that Guide to Prepare Susan's Cheese Grits

So that is going to wrap it up for this exceptional food susan's cheese grits recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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