Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, my moms pigs in a blanket. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My mom called them Pigs in a Blanket. I know many of you are thinking that's different than most recipes for Pigs in a Blanket… they call for hot dogs and crescent rolls. So… anyway this is my mom's version of Pig in a blanket.
my moms pigs in a blanket is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. my moms pigs in a blanket is something which I’ve loved my whole life.
Easiest Way to Make my moms pigs in a blanket
To begin with this particular recipe, we have to prepare a few ingredients. You can have my moms pigs in a blanket using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make my moms pigs in a blanket:
- Get 2 eggs
- Make ready 1 large head of cabbage cored
- Take 2 cup bread crumbs
- Get 3 tbsp parsley flakes
- Get 1 lb ground turkey
- Make ready 2 can diced or stewed tomatoes
- Prepare 1 medium bag of saurkraut
- Prepare 1 minute rice
- Make ready 4 clove garlic chopped
- Prepare 1 small onion(diced)
These easy pigs in a blanket are delicious and so stinkin' easy to make too! They are perfect for a quick grab & go lunch idea! Place hot dogs at wide ends of triangles and roll up. Place on an ungreased baking sheet.
Instructions
Instructions to make my moms pigs in a blanket:
- to core the cabbage cut the bottom where the leaves meet deep into the edges until it comes out then boil for an hour that the cabbage will soften!
- cook meat with garlic and onions. make rice according to box, once both are done add in eggs and bread crumbs and parsley flakes and sauerkraut juice drained from sauerkraut, mix well
- put some tomatoes and sauerkraut on bottom of roaster pan, then when cabbage is done drain in strainer and pull off leaf and spoon in cabbage leaf and fold over n put in roaster pan on tomato and sauerkraut. continue until you complete the first row then add on more tomatoes and sauerkraut continue with second row when done add on last of tomatoes and sauerkraut n add water in enough to cook
- cook in oven for an hour then when done spoon out on plate along with tomatoes and sauerkraut and enjoy!
While the traditional recipe of basic hot dogs wrapped in crescent rolls and then dipped in ketchup was. Sometimes her German would come out, and she would say Halupzi, just like when she would say they us. Ingredients Needed for Pigs in a Blanket. Hotdogs: We use all-beef because we're kind of hotdog snobs Sliced Cheese: Make it easy and use American sliced cheese or change it up and use pepper jack or sharp cheddar!. Biscuits: You can use canned (that makes this recipe super quick!
As simple as that How to Make my moms pigs in a blanket
So that’s going to wrap it up with this exceptional food my moms pigs in a blanket recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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