Recipe of Cajun Mac and Cheese

Ricky Parsons   28/07/2020 06:10

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 445
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 281 calories
  • Cajun Mac and Cheese
    Cajun Mac and Cheese

    Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cajun mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Cajun Mac and Cheese is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Cajun Mac and Cheese is something that I have loved my whole life. They’re fine and they look fantastic.

    Recipe of Cajun Mac and Cheese

    To get started with this recipe, we must prepare a few ingredients. You can have cajun mac and cheese using 12 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Cajun Mac and Cheese:

    1. Get 8 tbsp unsalted butter, melted
    2. Prepare 1 cup panko bread crumbs
    3. Make ready 5 cup milk
    4. Get 1/2 cup all-purpose flour
    5. Prepare 1/2 tsp ground black pepper
    6. Make ready 2 tsp blackened seasoning
    7. Prepare 1 tsp chili powder
    8. Prepare 2 cup sharp cheddar cheese, shredded
    9. Make ready 2 cup Jack cheese, shredded
    10. Make ready 2 cup fontina cheese, grated
    11. Prepare 1 lb elbow macaroni
    12. Take 1 lb kielbasa or andouille thinly sliced

    Instructions

    Instructions to make Cajun Mac and Cheese:

    1. Preheat oven to 375°F.
    2. In a medium bowl, combine bread crumbs and 2 tablespoons of the melted butter. Set aside.
    3. Cook macaroni 3 minutes less than manufacturer's directions in a large pot. Drain and rinse under cold water.
    4. In a skillet over medium-high heat, brown the sausage.
    5. Put remaining 6 tablespoons butter in the pot used to cook pasta over medium heat. When butter bubbles, add flour, pepper, and seasoning.
    6. Slowly pour milk into mixture while whisking. Continue to cook until mixture becomes thick.
    7. Remove from heat and add 3/4 of each of the cheeses. Then add macaroni and sausage. Mix well.
    8. Transfer to a casserole then top with remaining cheese and breadcrumbs.
    9. Bake until browned on top, about 30 minutes.

    As simple as that Recipe of Cajun Mac and Cheese

    So that’s going to wrap it up for this exceptional food cajun mac and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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