Recipe of Whole Wheat Carrot Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat carrot cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Whole Wheat Carrot Cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Whole Wheat Carrot Cake is something which I’ve loved my entire life.

I was looking for ways to use up the carrot pulp from my juicer and came across a good recipe for whole wheat carrot cake. I decided to make some substantial changes that resulted in a cake that is flavorful and very light. The juicer makes the carrot pulp so fine that it does not weigh down the cake.

Simple Way to Make Whole Wheat Carrot Cake

To get started with this recipe, we have to prepare a few components. You can have whole wheat carrot cake using 14 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Whole Wheat Carrot Cake:

1. Make ready 1/2 cup apple sauce
2. Prepare 1/3 cup maple syrup
3. Make ready 1 1/2 cups grated carrots
4. Get 2 eggs beaten
5. Take 2 teaspoons vanilla
6. Make ready 1/2 teaspoon salt
7. Take 1 1/2 teaspoons cinnamon
8. Take 1/2 teaspoon nutmeg
9. Prepare 1/2 teaspoon ginger
10. Take 1 teaspoon baking soda
11. Prepare 1 teaspoon baking powder
12. Prepare 1 1/2 cups whole wheat flour
13. Make ready 1/2 cup sunflower seeds
14. Get 1/2 cup dried apricots chopped

Its still cake after all ! This whole wheat carrot cake is made healthier with whole grains and less sugar! Recipe includes a less sugary cream cheese frosting. If you're looking for a showstopper dessert for Easter, this is your recipe!

Instructions

Steps to make Whole Wheat Carrot Cake:

1. Preheat oven to 350F.
2. Mix apple sauce and maple syrup in a medium bowl. Then add eggs, vanilla and carrots.
3. Mix in salt, cinnamon, nutmeg, and ginger.
4. Add baking soda and baking powder. It is important to add these ingredients separate from the rest but just before the flour as they will give your batter some air bubbles.
5. Add the flour. Once it is completely mixed in, add the apricots and sunflower seeds.
6. Pour the batter into a greased tin and bake for 1 hour.

Can also be made with all-purpose flour. This recipe for carrot cake is an example of that. I had tried making carrot cakes using whole wheat before. That was until I tried this recipe. And because carrot cake happens to be my husband's absolute favorite, I decided to try my hand at a healthy carrot cake recipe.

As simple as that Recipe of Whole Wheat Carrot Cake

So that is going to wrap it up for this special food whole wheat carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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