Recipe of Mom's macaroni and cheese

Devin Shelton   26/10/2020 00:59

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 212
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 293 calories
  • Mom's macaroni and cheese
    Mom's macaroni and cheese

    Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mom's macaroni and cheese. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

    Mom's macaroni and cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mom's macaroni and cheese is something that I have loved my entire life. They are fine and they look fantastic.

    Find Deals on Cheeseburger Macaroni in Pantry Staples on Amazon. A Family Favorite Made With Organic Pasta & Real Cheese Goodness. Delicious, Flavor-Packed Mac That'll Please Even The Pickiest Of Eaters.

    Simple Way to Prepare Mom's macaroni and cheese

    To begin with this recipe, we must prepare a few ingredients. You can have mom's macaroni and cheese using 14 ingredients and 14 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Mom's macaroni and cheese:

    1. Make ready 1 Medium Onion Chopped
    2. Take 1 Garlic Chopped
    3. Take 3 Red bell peper
    4. Make ready 2 cans Chopped Tomatoes
    5. Prepare 2 tbs Olive oil
    6. Get 50 grams butter
    7. Get 200 grams shredded Red Cheddar Cheese
    8. Prepare 2 tsp Italian Herbs Dried
    9. Take 2 tsp Pizza herbs
    10. Get 1/2 cup water
    11. Get Salt and pepper
    12. Prepare Few drops of hot sauce
    13. Make ready Shredded parmesan cheese to garnish
    14. Take 500 grams Macaroni

    Stir until cheese is melted and mixture is smooth (if cheese starts to stick, reduce heat). Pour cheese mixture over macaroni, and sprinkle with bread crumbs. One of the things I love best about Mom's baked macaroni and cheese is that the macaroni gets all surrounded in a rich, thick white sauce. The white sauce brings fabulous creaminess to each and every bite of the finished macaroni and cheese.


    Instructions

    Instructions to make Mom's macaroni and cheese:

    1. Heat butter and oil in a skillet pan
    2. Add onion,garlic and bell peppers
    3. Stir ingredients until the onion is golden
    4. Add chopped tomatoes and water
    5. Let it stew for about 12 to 15 mins
    6. Meanwhile in a big pan boil water
    7. When water is boiled,add macaroni
    8. Cook for 6 to 8 mins
    9. For the sauce in the skillet, add the herbs,salt and pepper.
    10. Drain the pasta from the water - Return the pasta to the pan
    11. Add sauce,the cheddar cheese, and mix
    12. Pour in a serving bowl
    13. Add parmesan cheese to garnish
    14. Serve and enjoy

    Preparing the white sauce is pretty simple. Bring a large pot of lightly salted water to a boil. Cut cheese into small chunks and set aside. Layer half the tomatoes and cheese in the pan. The BEST Homemade Mac and Cheese of your LIFE.

    As simple as that How to Prepare Mom's macaroni and cheese

    So that is going to wrap it up with this exceptional food mom's macaroni and cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Sushi Cooking Guide - All Rights Reserved

    close