Recipe of Mini “Shepherds Pie” (Sans Corn)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mini “shepherds pie” (sans corn). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini “Shepherds Pie” (Sans Corn) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mini “Shepherds Pie” (Sans Corn) is something that I have loved my entire life. They’re nice and they look wonderful.

Steps to make Mini "Shepherds Pie" (Sans Corn) : Wash and peel your potatoes. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl.

Guide to Make Mini “Shepherds Pie” (Sans Corn)

To begin with this particular recipe, we have to prepare a few ingredients. You can have mini “shepherds pie” (sans corn) using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mini “Shepherds Pie” (Sans Corn):

1. Prepare 4 Potatoes (Russet, Idaho)
2. Take Ground Beef (About 1 1/4 lbs.)
3. Make ready Leafy Veggie (Spinach, Kale, etc.)
4. Take 1 Onion
5. Get 1 Tomato
6. Prepare Tomato Sauce
7. Make ready Tomato Paste
8. Get Cheddar Cheese
9. Make ready Butter
10. Make ready Milk
11. Prepare Parsley
12. Make ready Garlic (A few cloves)
13. Make ready Black Pepper
14. Get Salt
15. Prepare Onion Powder
16. Make ready Garlic Salt

Whatever, I didn't let it stop me. Besides, the cheese would make up for that shortcoming. Easy Shepherds Pie #CansGetYouCookingFood Fun Family. Behold the humble mini Shepherd's pot pie.

Instructions

Steps to make Mini “Shepherds Pie” (Sans Corn):

1. Wash and peel your potatoes. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl. Throw a sizable hunk of butter in along with seasonings. Slowly add milk and mash until creamy.
2. Sauté onions, garlic, ground beef and seasonings until meat is about half way cooked. Push everything to the perimeter of the pan and throw in a can of tomato paste. Let it heat up and then incorporate everything. Put your leafy veggie in and cook a until barely wilted. Add tomato sauce (or favorite pasta sauce) and bring up to temp. Turn it off and turn to the potatoes.
3. In a 4x8 Loaf Pan, start layering that bad boy beginning with the potatoes. Make sure potato is your final layer. Top with a hefty handful of grated cheddar (or whatever you like).
4. Bake in a 350F oven (on cookie sheet to catch any spillage) until cheese is brown and bubbly. Everything is already cooked, so just keep an eye on the cheese. Immediately top with parsley. Let cool at least 10 minutes before serving to allow it to set up.

Great recipe for Mini "Shepherds Pie" (Sans Corn). Had some potatoes that needed some utilization, so I thought Shepherds Pie. Got everything together and noticed there wasn't any corn or carrots. You can have Mini "Shepherds Pie" (Sans Corn. Mini "Shepherds Pie" (Sans Corn) These Mini Shepherds Pies are tasty and adorable.

As simple as that How to Prepare Mini “Shepherds Pie” (Sans Corn)

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