Recipe of Carrot and Potato Gratin

Hettie McCormick   04/06/2020 00:59

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1288
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 292 calories
  • Carrot and Potato Gratin
    Carrot and Potato Gratin

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot and potato gratin. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Carrot and Potato Gratin is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Carrot and Potato Gratin is something which I have loved my whole life. They’re fine and they look fantastic.

    Guide to Prepare Carrot and Potato Gratin

    To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot and potato gratin using 12 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Carrot and Potato Gratin:

    1. Prepare 2 onions, sliced (not diced)
    2. Get 5 potatoes, sliced thin
    3. Take 4 carrots, sliced thin
    4. Make ready 6 garlic cloves, minced
    5. Take 1.5 tbsp butter
    6. Make ready to taste Salt and pepper,
    7. Get 1.5 cups heavy cream
    8. Make ready to taste Dried thyme,
    9. Take 1 tbsp corn starch
    10. Prepare 3/4 cup shredded parm cheese
    11. Make ready 1 cup mixed shredded cheese (I used cheddar/mozz mix)
    12. Get 1/2 cup bread crumbs

    Instructions

    Steps to make Carrot and Potato Gratin:

    1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
    2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
    3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
    4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.

    As simple as that Recipe of Carrot and Potato Gratin

    So that’s going to wrap this up with this exceptional food carrot and potato gratin recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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