Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chili sweet potato fries. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chili Sweet Potato Fries is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chili Sweet Potato Fries is something that I have loved my entire life. They are fine and they look fantastic.
Guide to Make Chili Sweet Potato Fries
To get started with this recipe, we have to prepare a few ingredients. You can cook chili sweet potato fries using 14 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chili Sweet Potato Fries:
Make ready 4 large sweet potatoes
Get 1 (14 oz) can of corn
Make ready 1 (14 oz) can black beans drained and rinsed
Make ready 1 (15 oz) can diced tomatoes
Make ready 1 lb ground beef
Take 1 yellow onion diced
Make ready 2 cloves garlic minced
Get 2 tbsp chili powder
Prepare 1 tbsp paprika
Take 2 tsp garlic powder
Prepare 2 tsp black pepper
Make ready 1 cup shredded cheddar
Prepare 1 cup sour cream
Get 2 tbsp olive oil
Instructions
Steps to make Chili Sweet Potato Fries:
Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450ยฐ for 20-25 min.
Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
Salt fries, top with chili, add sour cream and cheese and serve.
As simple as that Easiest Way to Prepare Chili Sweet Potato Fries
So that’s going to wrap this up with this special food chili sweet potato fries recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!