Recipe of Variable Parmesan Garlic Spaghetti

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, variable parmesan garlic spaghetti. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Variable Parmesan Garlic Spaghetti is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Variable Parmesan Garlic Spaghetti is something that I’ve loved my whole life. They are nice and they look wonderful.

Garlic Parmesan spaghetti is a simple pasta dish that can be served as a side or main dish. How do you make plain spaghetti taste better? One way that I make spaghetti taste better is by adding fresh garlic and Parmesan cheese.

Recipe of Variable Parmesan Garlic Spaghetti

To begin with this recipe, we have to first prepare a few components. You can cook variable parmesan garlic spaghetti using 12 ingredients and 2 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Variable Parmesan Garlic Spaghetti:

1. Get 1 (16 oz) box spaghetti noodles, boiled & drained
2. Take 1 (16 oz) bag frozen broccoli, steamed
3. Take 20 oz canned chicken in broth
4. Take 1/2 C. parmesan cheese, grated
5. Prepare 6.5 oz can of mushrooms, sliced
6. Get 1/2 tsp. black pepper
7. Get 1/4 C. parsley
8. Get 1/8 tsp. garlic salt
9. Take 2 Tbsp Olive oil, extra virgin
10. Prepare 1 Tbsp minced garlic
11. Make ready 1 tsp onion powder
12. Make ready 1 fresh onion, sauteed

Add the grated garlic and cook until fragrant but not browned, about another minute. Turn off the heat and add the cooked pasta, parmesan cheese, and parsley, and toss until pasta is evenly coated. Add a tablespoon of salt into the boiling water. Place the pasta into the pan.

Instructions

Instructions to make Variable Parmesan Garlic Spaghetti:

1. In a large saucepan, combine all ingredients except Parmesan cheese.
2. Top with Parmesan cheese.

Cook spaghetti according to package directions. Meanwhile, in a skillet over low heat, cook garlic in oil until lightly browned. Remove from the heat; stir in parsley, oregano, salt and pepper. Drain spaghetti; place in a large bowl. Add garlic mixture and Parmesan cheese; toss to coat.

As simple as that Easiest Way to Make Variable Parmesan Garlic Spaghetti

So that’s going to wrap it up for this special food variable parmesan garlic spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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