Guide to Prepare The best sweet potato pie with pecan topping

Dorothy Burgess   15/07/2020 16:19

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 588
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 221 calories
  • The best sweet potato pie with pecan topping
    The best sweet potato pie with pecan topping

    Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, the best sweet potato pie with pecan topping. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Caramel Pecan Topping Makes It Special. A sweet potato pie is fantastic adorned with nothing but a dollop of whipped cream, of course. This is my first time ever making a sweet potato pie with Pecans and much to my surprise I believe this is the best tasting pie I ever ate to the following.

    The best sweet potato pie with pecan topping is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. The best sweet potato pie with pecan topping is something which I have loved my whole life.

    How to Make The best sweet potato pie with pecan topping

    To get started with this recipe, we have to first prepare a few components. You can have the best sweet potato pie with pecan topping using 20 ingredients and 9 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make The best sweet potato pie with pecan topping:

    1. Get 4 med to large sweet potatoes cleaned
    2. Take Coconut oil to rub on potatos
    3. Get 2 (9 inch) organic frozen pie shells such as wholly wholesome
    4. Prepare Extra Cinnamon and sugar for sprinkling in crust
    5. Get 1/2 cup light brown sugar
    6. Make ready 1 cup sugar no substitutes
    7. Prepare 1 stick good quality softened butter not margarine
    8. Make ready 2 Tablespoons A.P. flour
    9. Take 1/4 teaspoon ginger, allspice,cloves and salt
    10. Prepare 1 Tablespoon cinnamon
    11. Take 2 large eggs
    12. Take 1 cup evaporated milk or half and half
    13. Prepare Pecan topping**
    14. Take 4 Tablespoons light brown sugar
    15. Prepare 1 Tablespoon sugar
    16. Make ready 2 Tablespoon Alagar syrup or dark corn syrup
    17. Make ready 2 Tablespoon good quality butter melted not margarine
    18. Make ready 2 teaspoon pure vanilla extract
    19. Prepare 1/2 teaspoon salt and cinnamon
    20. Make ready 1 1/2 cups coarsely chopped pecans

    This scrumptious sweet potato pecan pie is the perfect holiday dessert, layering a sweet potato filling with a pecan pie topping. It will stay fresh up to four days. Is Sweet Potato Pecan Pie Good for You? Although you are getting all of the health benefits of sweet potatoes and pecans (such as fiber.


    Instructions

    Steps to make The best sweet potato pie with pecan topping:

    1. Pre heat oven to 425 degrees and coat sweet potatoes with a little coconut oil and pierce each potato a couple of times with a fork. Place on a baking sheet.
    2. Bake for about 1 hour or till you can easily pierce with a fork. Then let cool and remove skin
    3. Mash and Whip sweet potatoes and and rinse beaters a couple of times in between beating and then continue to beat all remaining filling ingredients in except for the pecan topping and mix well.
    4. Sprinkle a little cinnamon and sugar in bottoms of each pie shell and fill with sweet potato mix.
    5. While pies are baking mix up topping and set aside
    6. Place pies on a baking sheet and bake at 425 degrees for 15 minutes and then turn down temp to 325 degrees and bake for 50 minutes then drop a border of peacan mixture around pies and finish baking for about 20 to 25 minutes till their are done
    7. Let cool completely and refrigerate till ready to serve and top with whipped cream and enjoy!
    8. This is everything I use πŸ˜‰
    9. And this is the whipped topping I use

    Let cool until handleable, then use your fingers to break them into small pieces (this results in more regular pieces and less. Add sweet potatoes, half-and-half, lemon juice and nutmeg; mix until well combined. Before serving, in small bowl, mix pecans and maple syrup until pecans are coated. Now about this pie, it is delicious. If you want a gooey topping just don't boil the pecan mixture too long.

    As simple as that Recipe of The best sweet potato pie with pecan topping

    So that’s going to wrap this up with this exceptional food the best sweet potato pie with pecan topping recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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