Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, creamy macaroni and cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Macaroni and Cheese is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Creamy Macaroni and Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.
How to Prepare Creamy Macaroni and Cheese
To begin with this particular recipe, we must first prepare a few components. You can cook creamy macaroni and cheese using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Creamy Macaroni and Cheese:
Make ready 300 g elbow macaroni
Prepare 1/3 cup unsalted butter or margarine
Make ready 4 cloves garlic, chopped
Make ready 1 medium onion, chopped
Take 3 Tbsp all-purpose flour
Prepare 1 small can evaporated milk
Prepare 1 cup nestle all-purpose cream
Take 1 cup knorr chicken broth
Prepare 1 cup grated medium cheddar cheese
Prepare 1/2 tsp. Nutmeg
Prepare 1/2 cup marca piña parmesan cheese
Get 1/2 cup grated mozzarella cheese
Make ready to taste salt and pepper
Instructions
Instructions to make Creamy Macaroni and Cheese:
Cook macaroni according to package directions. Drrain and set aside.
Melt butter in a deep pan over medium heat. Add garlic and onion and cook until fragrant.
Add milk and flour, whisk in milk a little at a time to keep mixture smooth. Whisking constantly until mixture thickens
Stir in cream,chicken broth, cheddar cheese and parmesan. Season with salt and pepper to taste. Turn off heat.
Add macaroni to cheese mixture and mix well.
Pour mixture into baking dish and spread evenly. Sprinkle mozzarella cheese on top. Bake in a 400 Degrees F. oven for 15 minutes or until top is golden brown.
As simple as that Recipe of Creamy Macaroni and Cheese
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