Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy macaroni and cheese. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Macaroni and Cheese is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy Macaroni and Cheese is something that I’ve loved my entire life. They are fine and they look fantastic.
Steps to Make Creamy Macaroni and Cheese
To get started with this recipe, we must prepare a few ingredients. You can cook creamy macaroni and cheese using 10 ingredients and 10 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Creamy Macaroni and Cheese:
Prepare 2 1/2 cup uncooked elbow macaroni
Prepare 5 tbsp butter
Make ready 5 tbsp all-purpose flour
Get 1 tsp salt
Get 1 tsp sugar
Make ready 1 cup whole milk
Make ready 1 cup half and half (cream) use whole milk if you don't have
Make ready 8 oz processed American cheese (Velvetta)
Get 2 cup shredded sharp cheddar cheese
Make ready 1 3/4 cup sour cream
Instructions
Instructions to make Creamy Macaroni and Cheese:
Heat oven to 350°F
Boil a pot of water and cook macaroni until Al dentè. (About 9 min)
Grease a 2 1/2 qt baking dish.
In a large saucepan melt butter. Stir in flour, salt and sugar until smooth.
Gradually wisk in milk and cream.
Bring to a boil and cook 2 min while stirring or until thickened.
Reduce heat to low and stir in cheeses until melted.
Remove from heat and stir in sour cream.
Mix cheese sauce and macaroni together and pour into dish.
Bake 30 min.
As simple as that Simple Way to Prepare Creamy Macaroni and Cheese
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