Recipe of Lo mein with Beef & Broccoli

Alberta Ballard   02/08/2020 00:24

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1038
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 167 calories
  • Lo mein with Beef & Broccoli
    Lo mein with Beef & Broccoli

    Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lo mein with beef & broccoli. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Lo mein with Beef & Broccoli is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Lo mein with Beef & Broccoli is something which I have loved my entire life.

    Heat peanut oil in a wok or large skillet over medium-high heat. If you haven't tried lo mein before, you are probably wondering what the heck it is. In short, lo mein is a stir-fried noodle dish.

    Easiest Way to Make Lo mein with Beef & Broccoli

    To begin with this recipe, we have to prepare a few components. You can cook lo mein with beef & broccoli using 18 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Lo mein with Beef & Broccoli:

    1. Make ready 1 1/2 lb flank steak sliced thin
    2. Get 8-10 oz lo mein or spaghetti noodles
    3. Get 3-4 cups broccoli cut in bite size pieces
    4. Make ready 2 tbsp olive oil
    5. Prepare 1/2 tsp minced ginger
    6. Get 5 cloves garlic, minced
    7. Prepare 1 medium carrot, shredded
    8. Make ready 1/4 cup brown sugar
    9. Make ready 1 tsp garlic powder
    10. Get 1 tbsp cornstarch
    11. Take 1 tbsp oyster sauce
    12. Make ready 6 tbsp soy sauce
    13. Make ready 2 tbsp hoisen sauce
    14. Prepare 2 tsp sesame oil
    15. Prepare 1 tsp ginger powder
    16. Get 2 tbsp sherry cooking wine
    17. Get 1/4 tsp crushed red pepper flakes
    18. Take 1/4 tsp pepper

    Ditch the takeout tonight and make homemade Lo Mein, seasoned with the everyday flavors of McCormick® ginger and cinnamon. Keep it easy by using frozen Asian stir-fry vegetables. Toss everything in a wok or frying pan. Then plate your Lo Mein family-style over rice or Asian noodles.


    Instructions

    Steps to make Lo mein with Beef & Broccoli:

    1. Mix 3 tbsp soy sauce, sherry, and garlic & ginger powder in a bowl. Mix well and soak steak for 15 minutes
    2. After 15 minutes add cornstarch and mix well
    3. While steak is marinating cook the lo mein noodles according to package instructions then set aside
    4. Take a wok and heat olive oil. When oil is hot sauté the marinated beef. Cook for 5 minutes
    5. Add broccoli and carrots cook for 3 more minute
    6. Add lo mein noodles and toss and cook for 5 more minutes
    7. Take a bowl and mix oyster sauce, remaining soy sauce, hoisen sauce, sugar, ginger, garlic, red pepper, pepper, sesame oil
    8. Pour the mixture in the wok and cook for 7 more minutes in medium heat while tossing once in a while
    9. Transfer to serving plate and enjoy!

    Ground beef lo mein is an easy, budget-friendly stir-fry dinner with ground beef and vegetables cooked in an Asian-flavored sauce. Beef Lo Mein was also Sarah's go-to cheap late-night dinner choice in college, so it's safe to say all of us are big fans of the dish. It also happens to be one of the more popular choices on your average takeout menu. Just Like Takeout, But Perhaps a Bit Better! This easy beef lo mein recipe is a great combination of tender noodles, crunchy veggies, beef, and a yummy sauce!

    As simple as that Easiest Way to Make Lo mein with Beef & Broccoli

    So that’s going to wrap it up with this special food lo mein with beef & broccoli recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Sushi Cooking Guide - All Rights Reserved

    close