Guide to Prepare Mom's Mac and Cheese

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mom's mac and cheese. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mom's Mac and Cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mom's Mac and Cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

Easiest Way to Make Mom's Mac and Cheese

To get started with this particular recipe, we have to prepare a few ingredients. You can have mom's mac and cheese using 12 ingredients and 18 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mom's Mac and Cheese:

1. Take 1 pasta (elbows, penne, or your favorite)
2. Take 2 tbsp olive oil
3. Prepare 1 medium yellow onion
4. Get 2 garlic cloves
5. Make ready 3 tbsp flour
6. Make ready 1/2 pints heavy cream
7. Prepare 1/2 packages shredded Monterrey jack/cheddar cheese
8. Get 1 Salt and pepper
9. Take 1/2 packages ham cubes
10. Get 8 1/2 oz can peas
11. Take 1 grated parmesan cheese
12. Take 1 bread crumbs

Instructions

Steps to make Mom's Mac and Cheese:

1. Boil water and add half the box of pasta. Cook according to package
2. Preheat oven to 350°
3. In another pan, add olive oil and let get hot over medium heat
4. Meanwhile, chop onion and mince garlic
5. Add onion first, stir often, until it gets translucent
6. Add garlic and cook until it becomes potent; about 1 minute.
7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
8. Pour in heavy cream, and let cook for about a minute
9. Add shredded cheese, and turn down to low. Allow cheese to melt.
10. Salt and pepper cheese to your liking
11. Spray a baking dish with cooking spray, add pasta.
12. Poor cheese over pasta, and mix well
13. Mix in about half of the package of cubed ham
14. Mix in entire can of peas.
15. Sprinkle parmesan cheese over top
16. Sprinkle breadcrumbs over top until the top is covered.
17. Bake uncovered for 20 minutes
18. Let cool for 5-10 minutes then enjoy!

As simple as that Recipe of Mom's Mac and Cheese

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