Simple Way to Make Simple Gratin Potatoes Recipe

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, simple gratin potatoes recipe. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Gratin Potatoes Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Simple Gratin Potatoes Recipe is something which I’ve loved my entire life.

In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. In a large skillet over medium heat, melt butter.

Steps to Make Simple Gratin Potatoes Recipe

To begin with this recipe, we must prepare a few components. You can cook simple gratin potatoes recipe using 11 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Simple Gratin Potatoes Recipe:

1. Get 8 medium size Potatoes (thinly sliced)
2. Make ready 2 tbs Butter
3. Prepare 1 1/2 tbsp all purpose flour
4. Prepare 1/4 cup cream
5. Prepare 1/2 cup milk
6. Take 1/2 tsp Chicken stock
7. Prepare 1 onion (cut into dice)
8. Get 1 clove garlic (thinly sliced)
9. Take to taste Salt, Black pepper, and nutmeg
10. Get 175 gr Bacon
11. Get 100 gr Grated Chees

Whether you call it potatoes au gratin or au gratin potatoes, it's still the creamiest, yummiest side dish and goes great with any dinner.. Add a little Mexican flair to your potatoes with this recipe. Simple to prepare using only our Au Gratin Homestyle Casserole and a few Mexican food staples. Best served topped with crushed tortilla chips.

Instructions

Instructions to make Simple Gratin Potatoes Recipe:

1. Preheat oven to 170 degrees C.
2. Heat the sliced potatoes in the microwave with the maximum heat for 4 minutes.
3. In a saucepan, melt butter over medium heat. Add the onion and garlic, stir for about 1 minute.
4. Add the flour, and stir constantly for one minute. Stir in milk, cream, salt, chicken stock, nutmeg, and black pepper. Cook until the sauce has thickened.
5. Layer the potatoes into bottom of the prepared casserole dish (make it one layer). Top with the sauce, bacon, and cheese.
6. Make the second layer of Potatoes, top with sauce, bacon, and cheese. Repeat until all potatoes, sauce, bacon and cheese are used.
7. Bake in the oven for 45 minutes, or until the potatoes are cooked well.
8. Check the video, how did I make this recipe on my YouTube channel: https://youtu.be/w9mJUKYOPuI

The cook time is a little long but way worth it! The prep is easy enough and the flavor is so lip smacking good that the wait is no big deal in the grand scheme of things. Even my husband of all people would agree. The onion flavor really shines through, which I love in any potato dish. Smear softened butter all over the bottom of a baking dish.

As simple as that Steps to Make Simple Gratin Potatoes Recipe

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