Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy potato broccoli. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Potato Broccoli is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cheesy Potato Broccoli is something that I’ve loved my whole life. They’re fine and they look fantastic.
How to Make Cheesy Potato Broccoli
To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy potato broccoli using 8 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cheesy Potato Broccoli:
Get 3 tbs olive oil
Get 2 cloves garlic, minced
Prepare 1/2 onion, finely diced
Prepare 3 medium potatoes, diced
Prepare 200 gr broccoli
Prepare 300 ml water/vegetable broth
Take 125 gr shredded cheddar cheese
Prepare salt and pepper
Instructions
Steps to make Cheesy Potato Broccoli:
Cut broccoli. Put it into boiling water for 1 minute. Remove from the heat. Set aside.
Heat 1 tbs olive oil in a skillet over medium-high heat. Sauté garlic and onion until fragrant and softened around 2-4 minutes.
Add the rest of the olive oil and potatoes. Season with salt and pepper. Stir until the potatoes are half cooked.
Add 125 ml water/broth. Keep stirring until the water/broth reduced.
Add again 125 ml water/broth. Keep on stirring until the potatoes are tender for 20-25 minutes (Pierce with a fork to test if the potatoes are already cooked or not)
Add shredded cheese and the rest of the water/broth to make the cheesy sauce. Stir until well combined.
Lastly, add boiled broccoli. Stir again until the potatoes, the broccoli, and the sauce mixed well.
Enjoy! 😋
As simple as that Recipe of Cheesy Potato Broccoli
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