Easiest Way to Prepare Split peas soup

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, split peas soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Find Deals on Split Peas Soup in Groceries on Amazon. This is the best split pea soup recipe! I've made it three times, and am making it again right now with the ham bone left over from Easter dinner.

Split peas soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Split peas soup is something which I have loved my entire life.

Recipe of Split peas soup

To begin with this recipe, we must first prepare a few ingredients. You can have split peas soup using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Split peas soup:

1. Get 1 cup barley
2. Make ready 1 cup lentils
3. Take 1 1/2 cup split peas
4. Take 1 cubes Beef stock
5. Get 1 packet Thick vegetable soup 50g
6. Prepare 1 packet Brown onion soup 50g
7. Prepare 500 g beef stew
8. Take 1 Onion
9. Take Steak and chop spice
10. Prepare Barbeque spice
11. Take 30 mls cooking oil

C., Greek farmers cultivated this legume, while Athenian street vendors sold hot pea soup to passersby. When King Louis XIV of France was hungry for pea soup, his court at Château de Saint-Germain-en-Laye served up its famous version, Potage Saint. Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. Split Pea Soup Ingredients: Olive oil - this is used to saute the vegetables, butter can be substituted.; Yellow onion, celery, carrots and garlic - these vegetables built up the background flavors of the soup.

Instructions

Instructions to make Split peas soup:

1. Mixes barley, lentils, and split peas and rinse them well. Once are all rinsed pour them in a pot and boil them for 1 hour for in a medium heat. Pls bear in mind once it's boiling it will spill on your stove and it will be dirty so to be clean pls now and then check it and once water decrease pls
2. Pls add water until they are tender. On the other stove rinse your meat and cook it until it's soft. Once it's soft you can add your spices and the beef cubes and your onion too must be added pls for cooking oil. Once meat is ready and the soup of barley lintels and split peas add them to the meat and stir once it's boiling slowly pls now mixes Brown onion and vegetable soups with cold water and pour over the boiling soup simmer it and you soup will be ready to eat. Approximately cooking this so
3. Approximately cooking this soup will take you 2hour 30minute

They add some nice color too. Chicken broth and water - I like to use half chicken broth and half water (vs. all broth) so it doesn't overpower the delicate flavor of the peas. Looking for recipes for split pea soup? Taste of Home has the best split soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This customizable recipe for classic split pea soup allows you to make it vegetarian or not with equally delicious results Meat eaters can get that classic smoky flavor by adding bacon or ham hock, while vegetarians can reach for the smoked paprika Half the split peas are added part way through cooking, which adds texture to each cozy, hearty spoonful.

As simple as that Recipe of Split peas soup

So that is going to wrap it up for this special food split peas soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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