Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tofu omelette with peanut sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu Omelette with Peanut Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tofu Omelette with Peanut Sauce is something which I’ve loved my whole life.
Place the tofu omelette on top of the peanut sauce. Heat a little oil in the same frying pan over high heat. Stir fry a little bit then add the fish sauce and white pepper.
Steps to Prepare Tofu Omelette with Peanut Sauce
To begin with this recipe, we must first prepare a few ingredients. You can cook tofu omelette with peanut sauce using 14 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tofu Omelette with Peanut Sauce:
Get 1 lbs (450 grams) firm tofu, cubed
Take 4 large eggs
Prepare 1/4 teaspoon salt
Take to taste ground white pepper
Get For the Sauce :
Get 3 tablespoons peanut butter
Prepare 5 tablespoons Indonesian sweet soy sauce (kecap manis)
Get 1 teaspoon minced garlic (I used a garlic press)
Take 1/2 tablespoon sambal oelek (you can adjust to how spicy you like)
Prepare to taste fish sauce/soy sauce (for vegetarian)
Get to taste ground white pepper
Heat a frying pan and brush with some oil (this will prevent the omelette from sticking). Pour a third of the egg and scatter a third of tofu on top of the egg. Tofu Omelette with Peanut Sauce instructions. Mix all the ingredients for the sauce on a serving plate until well combined.
Instructions
Steps to make Tofu Omelette with Peanut Sauce:
Marinate the tofu cubes in salt water for about 15 minutes.
Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside.
Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side.
Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side.
Place the tofu omelette on top of the peanut sauce.
Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice.
Drain the tofu (discard the salt water) then put them in. Tofu Omelette with Peanut Sauce step by step. Mix all the ingredients for the sauce on a serving plate until well combined. Tahu means tofu and telor or telur means egg. Tahu Telor or Tahu Telur is like an omelette with tofu in it.
As simple as that Recipe of Tofu Omelette with Peanut Sauce
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