Steps to Prepare Wet fried tilapia

Richard Crawford   08/09/2020 08:15

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 540
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 140 calories
  • Wet fried tilapia
    Wet fried tilapia

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, wet fried tilapia. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Wet fried tilapia is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Wet fried tilapia is something which I’ve loved my whole life.

    In a large bowl, whisk together flour, garlic powder, onion powder, chili powder, and cumin. Season tilapia filets generously with salt and pepper, then dip each in flour mixture. Prepare of Whole deep fried tilapia, onions, ginger/garlic paste, tomatoes, coriander, bell pepper, paprika, and chillies.

    Guide to Make Wet fried tilapia

    To begin with this particular recipe, we have to prepare a few components. You can cook wet fried tilapia using 2 ingredients and 9 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Wet fried tilapia:

    1. Make ready Whole deep fried tilapia, onions, ginger/garlic paste, tomatoes, coriander, bell pepper, paprika, and chillies
    2. Prepare 250 ml water

    Mix the corn meal and Old Bay seasoning thoroughly, then spread out on a platter. Coat tilapia fillets lightly, but thoroughly with corn meal and Old Bay mixture. How to Fry a Tilapia Fish Fillet. The Luo People of Kenya refer to tilapia as brain food and give it credit for their high intelligence.


    Instructions

    Steps to make Wet fried tilapia:

    1. Fry your onions until translucent
    2. Add the ginger garlic paste and stir then leave to brown
    3. Add well diced bell pepper
    4. Add your tomatoes
    5. Add the other spices and salt then cover to cook
    6. Add the water then put in your fish and cover
    7. When its almost ready, add freshly chopped coriander and covet
    8. After ten minutes turn the other side of the fish and cover for ten minutes to cook
    9. Serve while hot with ugali or rice

    It is mildly flavored and cooks quickly, perfect for a Southern-Style fish fry. In a shallow baking dish combine flour, seafood seasoning, salt and pepper. Add the tilapia and lightly coat each side. The fish turned out so great. I added salt, pepper and garlic powder to the mixture as well.

    As simple as that Easiest Way to Prepare Wet fried tilapia

    So that is going to wrap this up for this exceptional food wet fried tilapia recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Sushi Cooking Guide - All Rights Reserved

    close