Recipe of Tilapia fish curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tilapia fish curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tilapia fish curry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Tilapia fish curry is something that I have loved my whole life. They are nice and they look wonderful.

But for this curry I use Tilapia, a white fleshy fish, which is not only a really tasty fish, but it takes to Indian marinades very nicely. The use of freshly grated coconut in our curries is a very coastal thing because coconut trees are plentiful in the gorgeous coasts of Konkan. Besides being a gravy thickening agent fresh coconut combined.

Recipe of Tilapia fish curry

To begin with this particular recipe, we must prepare a few ingredients. You can cook tilapia fish curry using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Tilapia fish curry:

1. Take 5 Tilapia fish(cleaned and washed)
2. Get 1 potato(cut into pieces)
3. Make ready Few pieces of cauliflower
4. Prepare 1 chopped onion
5. Prepare 1 tsp ginger paste
6. Get 2 green chillies paste
7. Make ready 1 tsp cumin powder
8. Take 1/2 tsp coriander powder
9. Prepare 1/2 tsp kalonji
10. Prepare 2 tsp turmeric powder
11. Take To taste salt
12. Prepare 1 chopped small tomato
13. Take 1/2 cup mustard oil

In iron pot, heat olive oil; add curry powder stirring often. Allow curry powder to practically burn. Add a little water whenever paste becomes too sticky. Add most garlic and onions until well coated.

Instructions

Steps to make Tilapia fish curry:

1. Add little bit salt and turmeric to fishes,potatoes and cauliflower. Heat oil and fry fish,potato and cauliflower nicely and keep aside. Add kalonji. After 10 seconds add onion and saute for 2 minutes.
2. Add tomato and salt. Let tomato be soft. Mix other ingredients in a bowl adding 4 tbsp water and add to the pan.
3. Cook nicely. Add 1.5 glasses of water. Let it boil for 2 minutes. Add potato and cauliflower. Boil for 3minutes. Add fish and boil for 2 minutes. Serve with steamed rice.

Switch off the flame, add curry leaves and a tablespoon of oil. Tada, tilapia fish curry is ready! So I prepare this fish in Indian curry type with lots of Indian spices, onion, ginger garlic, tomato etc. Tilapia is a sweet water fish. It is a very tasty and healthy fish.

As simple as that Guide to Make Tilapia fish curry

So that is going to wrap this up with this exceptional food tilapia fish curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page