Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, baked tilapia and potatoes in cream. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Tilapia and Potatoes in Cream is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked Tilapia and Potatoes in Cream is something which I have loved my entire life.
Baked Tilapia and Potatoes in Cream Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, baked tilapia and potatoes in cream. It is one of my favorites food recipes.
How to Make Baked Tilapia and Potatoes in Cream
To get started with this particular recipe, we have to first prepare a few components. You can cook baked tilapia and potatoes in cream using 7 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Baked Tilapia and Potatoes in Cream:
- Prepare 3 tilapia fillets (about 500 gr)
- Prepare 2-3 big potatoes
- Take 200 ml cream 15-20%
- Take 2 tb.s. green peas
- Get 1/2 t.s. mustard
- Prepare dill
- Get butter
Slice potatoes thinly (no need to peel). Layer in a baking dish in an overlapping pattern like roof tiles. Rinse the fish and dab dry with paper towels. Place onion slices on top of fish.
Instructions
Instructions to make Baked Tilapia and Potatoes in Cream:
- Wrap unpeeled potatoes in foil and bake about 1 hour at 200 C. Let them cool down. - Peel and cut thick slices of potato. - Greeze an ovenproof dish with butter and make a potato base, sprinkle with green peas and place the fish on top and pour the cream. - Bake 20-25 minutes at 200 C. - Remove from oven and sprinkle with chopped dill.
- Video where I am cooking this recipe https://youtu.be/zjtVbpykIqw?sub_confirmation=1
Stir cream with nutmeg and pour on top of fish. Arrange the tilapia filets in a single layer in a deep dish and pour the lemon mix over them. This lean, delicious tilapia is a snap to prepare and bake. The fish takes just minutes to fix and cook. The fillets are served with a tasty green onion, lime, cilantro cream sauce.
As simple as that How to Make Baked Tilapia and Potatoes in Cream
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