Recipe of Fried green chillies

Virginia Reed   08/09/2020 07:20

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 169
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 129 calories
  • Fried green chillies
    Fried green chillies

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried green chillies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Fried green chillies is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Fried green chillies is something that I have loved my whole life.

    There are times when the humblest of ingredients rises to the limelight and displays its magic. Well, these spicy Fried Green Chillies are a perfect example. Deep-fried and seasoned with salt, this fiery accompaniment is indispensable for the success of snacks like vada pav, bhajiyas and samosas.

    Easiest Way to Make Fried green chillies

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried green chillies using 4 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fried green chillies:

    1. Take 10-12 Green chillies
    2. Get 1 tsp salt
    3. Make ready 1 tsp lemon juice
    4. Get 1 tsp oil

    Pat chiles dry, removing any water, and set aside. In a medium bowl, you'll combine flour, salt, and baking soda. Green chillies have turned tender but they are still crunchy. Stir fried green chillies are now ready.


    Instructions

    Instructions to make Fried green chillies:

    1. First, wash the green chili then slit the chili in the middle (do not divide it).
    2. Now in a pan heat the oil and fry slitted chilies form all the sides well.
    3. Now transfer it to a bowl or plate and sprinkle some salt on it and squeeze lemon on the slit area and mix it.

    Transfer it to a serving bowl. Serving: Serve this tempting and spicy green chilly fry steaming hot as a side assortment with any meal and relish eating. Green chili fry-A quick and delicious stir fried green chilies. Green Chili Fry- As I have already mentioned earlier that I love making pickles and chutneys more then making daal and curries. So at least once in every week I make some fresh pickle or new variation of some fruit or vegetable chutney.

    As simple as that Guide to Prepare Fried green chillies

    So that’s going to wrap it up for this special food fried green chillies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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