Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, bread digg (dip in egg)/ roti celup telur. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bread Digg (Dip in Egg)/ Roti Celup Telur is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bread Digg (Dip in Egg)/ Roti Celup Telur is something which I have loved my whole life.
Roti telur bawang Don't worry about the stringy onions being overpowering - the taste is balanced out by the eggs. Anda boleh meletakkan coklat atau buah-buahan di antara lapisan. Kocok telur, susu, grm, lada, pala.
Easiest Way to Make Bread Digg (Dip in Egg)/ Roti Celup Telur
To get started with this recipe, we must prepare a few ingredients. You can cook bread digg (dip in egg)/ roti celup telur using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Bread Digg (Dip in Egg)/ Roti Celup Telur:
- Take 1 bread (medium bagels)
- Make ready 2 eggs
- Prepare 1 tsp oregano
- Get 2 pinches salt
- Make ready 2 pinches black pepper
- Prepare 50 gr mozzarella cheese
- Make ready 1 tbsp pil
This gets fried, bread and all, into a golden crisp. Afterwards, they put in some greens, mayonnaise, ketchup, and cheese. Belah alpukat memanjang, buang bijinya, dan kupas kulitnya. Iris menjadi potongan memanjang setebal ½ inch.
Instructions
Instructions to make Bread Digg (Dip in Egg)/ Roti Celup Telur:
- Prepare the bowl enough to mix two eggs. Add the oregano, salt, black pepper, mix it evenly./Siapkan mangkuk secukupnya untuk mencampur dua telur. Tambahkan oregano, garam, lada hitam, aduk rata.
- Prepare the nonstick frying pan, put the oil, heat it. Cut the bread, dip the bread into the egg batter. Make sure the eggs are covering the bread on both sides./Siapkan wajan antilengket, masukkan tambahkan minyak, panaskan. Potong roti, celupkan roti ke dalam adonan telur. Pastikan telur menutupi roti di kedua sisi.
1. Fry the bread in the nonstick frying pan for two minutes, flip it and add the mozzarella cheese on the top cook bread./Goreng roti di wajan antilengket selama dua menit, balik dan tambahkan keju mozzarella di atas roti yg sisinya sudah masak.
1. Wait till another side of the bread is ready (bottom part), and the bread is ready to serve with tomatoes, cucumber, and tea or coffee for breakfast./Tunggu hingga sisi lain roti matang (bagian bawah), dan roti siap disajikan dengan tomat, mentimun, dan teh atau kopi untuk sarapan pagi.
1. Fry the bread in the nonstick frying pan for two minutes, flip it and add the mozzarella cheese on the top cook bread./Goreng roti di wajan antilengket selama dua menit, balik dan tambahkan keju mozzarella di atas roti yg sisinya sudah masak.
Balur tiap potongan alpukat dengan tepung berbumbu, buang kelebihan tepung. Celupkan ke dalam telur kocok dan balur dengan tepung roti. Lakukan sampai semua potongan alpukat terbalur tepung roti. Celup ayam ke dalam adunan telur dan salutkan dengan serbuk roti. Beat the eggs, and whisk briefly.
As simple as that Simple Way to Prepare Bread Digg (Dip in Egg)/ Roti Celup Telur
So that is going to wrap it up for this exceptional food bread digg (dip in egg)/ roti celup telur recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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