Steps to Prepare Spinach Artichoke Dip

Alberta Wolfe   10/07/2020 07:17

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 639
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 168 calories
  • Spinach Artichoke Dip
    Spinach Artichoke Dip

    Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach artichoke dip. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Spinach Artichoke Dip is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Spinach Artichoke Dip is something which I have loved my entire life.

    Recipe of Spinach Artichoke Dip

    To get started with this recipe, we must prepare a few ingredients. You can have spinach artichoke dip using 13 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Spinach Artichoke Dip:

    1. Prepare 8 oz Softened Cream Cheese
    2. Take 1 can Artichokes, drained and chopped
    3. Make ready 1 box Frozen spinach, thawed, microwaved and drained
    4. Get 4 clove Garlic, chopped
    5. Take 1/3 onion, chopped
    6. Take dash Red pepper flakes
    7. Get dash Salt & Pepper
    8. Get 1 A palmful of real crumbled bacon
    9. Prepare 1/2 cup Shredded parmesan cheese
    10. Take 1/2 cup Grated monterrey jack cheese
    11. Get 2 tsp olive oil
    12. Get 1 pad of butter
    13. Make ready 1/2 cup mayonnaise, not miracle whip.

    Instructions

    Steps to make Spinach Artichoke Dip:

    1. Microwave and drain spinach. Make sure to ring out spinach. Preheat oven to 350.
    2. Chop onion and garlic, sautee in olive oil and a pad of butter, add a dash of red pepper flakes. Cook until onions are soft. Let cool.
    3. Soften cream cheese and mix in spinach
    4. Cut up artichoke hearts and add into cream cheese mixture
    5. Add onion mixture, both cheeses, bacon, mayo into cream cheese mixture.
    6. Butter a small casserole dish and add all the mixture into the dish. Bake at 350 for 20 mins. Top with leftover cheese and bake for another 5 mins until cheese is melted.
    7. Eat with your favorite corn chips.

    As simple as that Guide to Prepare Spinach Artichoke Dip

    So that’s going to wrap this up for this exceptional food spinach artichoke dip recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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