Easiest Way to Make Brownie Crinkle Cookies [No Flour]

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brownie crinkle cookies [no flour]. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brownie Crinkle Cookies [No Flour] is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Brownie Crinkle Cookies [No Flour] is something which I have loved my whole life. They are fine and they look fantastic.

How to Prepare Brownie Crinkle Cookies [No Flour]

To begin with this particular recipe, we have to prepare a few ingredients. You can cook brownie crinkle cookies [no flour] using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Brownie Crinkle Cookies [No Flour]:

1. Prepare 28 g (2 tbsp) unsalted butter
2. Get 140 g (5 oz) semi-sweet chocolate, chopped small
3. Make ready 100 g (1/2 cup) granulated sugar
4. Prepare 1 medium-size egg (about 48 g without shell)
5. Make ready 1/4 tsp vanilla extract
6. Make ready 13 g (2 tbsp) unsweetened cocoa powder, sifted
7. Take 1/8 tsp baking powder, sifted
8. Get 10 ml (2 tsp) milk
9. Take 1 pinch salt, optional

Instructions

Steps to make Brownie Crinkle Cookies [No Flour]:

1. Youtu.be/35z_nDQOE0s
2. Melt butter and chocolate over a double-boiler. Using a silicone spatula, mix until thoroughly combined. Then remove from double-boiler and set aside to slightly cool.
3. Beat egg and sugar with a mixer for about 2 minutes.
4. Add the melted chocolate. Beat again until well combined.
5. Add in the rest of the ingredients. Then switch to a silicone spatula and mix thoroughly. If your batter turns out runny, refrigerate until it gets stiffer for about 15 minutes.
6. Portion the dough with a tablespoon or an ice cream scoop onto a tray lined with parchment paper. If you want to round the cookie, do it with a wet finger to avoid sticking.
7. Bake in a preheated oven at 350°F or 180°C for 12-15 minutes. Bake for 12 minutes if you want softer cookies. Bake longer if you want them crispier.
8. Let cool completely on the tray before serving.

As simple as that Simple Way to Make Brownie Crinkle Cookies [No Flour]

So that’s going to wrap this up with this special food brownie crinkle cookies [no flour] recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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