Simple Way to Make Zucchini Oatmeal Muffins

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, zucchini oatmeal muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini Oatmeal Muffins is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Zucchini Oatmeal Muffins is something which I’ve loved my whole life.

Find Oatmeal Muffins and Informative Content. These are wonderful muffins that I've been making for many years. Also I double the amount of zucchini.

Recipe of Zucchini Oatmeal Muffins

To get started with this particular recipe, we must first prepare a few ingredients. You can have zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Zucchini Oatmeal Muffins:

1. Take 1 cup shredded zucchini
2. Make ready 1/2 cup sugar
3. Get 1/2 cup brown sugar
4. Prepare 1/3 cup vegetable oil
5. Prepare 2 eggs
6. Get 1 tsp. vanilla
7. Make ready 1 cup flour
8. Get 1/2 cup oats
9. Take 1/2 tsp. baking powder
10. Take 1/2 tsp. baking soda
11. Prepare 1/2 tsp. salt
12. Get 1/2 tsp. nutmeg
13. Prepare 1 tsp. cinnamon

Moist and flavorful with oats and zucchini. I've been filling my freezer with lots of muffins! It's quick and easy to grab in the mornings! Adding zucchini is such a good idea!

Instructions

Steps to make Zucchini Oatmeal Muffins:

1. Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
2. In a separate bowl combine all remaining dry ingredients.
3. Add dry ingredients to wet and mix well.
4. Line muffin tin with 12 muffin cups. Equally divide mixture among each.
5. Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
6. Enjoy!

In a separate bowl, combine the flour, oats, baking powder, baking soda, salt, and cinnamon. In a medium bowl mix oats, yogurt, baking soda, nutmeg and cinnamon. In a small bowl combine the eggs, apples sauce, canola oil and vanilla extract. Made with oatmeal, buttermilk and honey, these Zucchini Oatmeal Muffins are easy to make and so delicious. They're super freezer friendly to stock up for easy lunch box assembly, and my kids absolutely love them!

As simple as that Steps to Prepare Zucchini Oatmeal Muffins

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