Simple Way to Make Lee's Pan Fried Zucchini

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lee's pan fried zucchini. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lee's Pan Fried Zucchini is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Lee's Pan Fried Zucchini is something that I’ve loved my whole life. They’re fine and they look wonderful.

Let heat over medium high heat. This pan fried zucchini recipe involves a two-step breading method. First, dip the zucchini into beaten eggs, and then dredge in flour.

Simple Way to Prepare Lee's Pan Fried Zucchini

To get started with this recipe, we must first prepare a few ingredients. You can cook lee's pan fried zucchini using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Lee's Pan Fried Zucchini:

1. Get 1 Medium Size Zucchini ("cut into 3/8" rounds")
2. Take 1-2 Eggs Beaten + Splash of Water for Egg Wash
3. Prepare 1 Cup AP Flour
4. Prepare 1 Cup Seasoned Breadcrumbs
5. Make ready to Taste Salt & Pepper
6. Take 1 Tablespoon Garlic Salt
7. Get to Taste Seasoned Salt
8. Get Vegetable Oil for Pan Frying

It is great because you can slice up a few zucchinis in just a few minutes - much faster than doing it by hand. AND. they are all the same thickness so they cook the same amount of time. Easy fried zucchini with flour: a delicious way of enjoying zucchini in summer. Lightly battered slices shallow-fried in the pan, so good you will not be able to stop eating them.

Instructions

Steps to make Lee's Pan Fried Zucchini:

1. In three separate shallow dishes: beat eggs and water together. Season with salt and pepper. Mix flour together with one tablespoon of garlic salt. And put breadcrumbs in their own dish. Put 4-5 zucchini rounds at a time into the flour mixture. Shake off excess flour. Next place into the egg wash. Let excess egg mixture drip off. Then place in the breadcrumbs and coat thoroughly. Lightly pressing down to form a nice coating. Place on a wire rack rack, and let sit in the refrigerator for an hour.
2. Pour about 1/4 - 1/2 inch of vegetable oil into a cast iron skillet. Let heat over medium high heat. Fry around 2-3 minutes per side, until desired browning. Remove and season with seasoning salt, while still hot. Serve with ranch dressing, marina sauce, etc. Enjoy! Note: season very liberally!!

Crispy Parmesan Fried Zucchini are savory parmesan and panko coated zucchini bites. They will quickly become a favorite for an easy and crowd-pleasing snack, appetizer or side dish! If you love zucchini, but you are looking for an alternative to frying, try Baked Zucchini Fries or Roasted Parmesan Garlic Zucchini Spears. Sautéed zucchini recipe Count a small zucchini per person. Finally, Sear zucchini until golden brown, stirring occasionally.

As simple as that Simple Way to Prepare Lee's Pan Fried Zucchini

So that’s going to wrap this up with this special food lee's pan fried zucchini recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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