Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sloppy joe turnovers. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sloppy Joe Turnovers is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sloppy Joe Turnovers is something which I’ve loved my whole life. They are fine and they look fantastic.
Cook ground beef with onion in large skillet until browned, drain. add ketchup, sour cream, salt and garlic powder to beef mixture. How to Make Sloppy Joe Turnovers. In large skillet brown beef and onion.
How to Prepare Sloppy Joe Turnovers
To get started with this particular recipe, we have to prepare a few components. You can cook sloppy joe turnovers using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sloppy Joe Turnovers:
- Get 1 lb ground beef
- Take 1/2 tsp onion salt
- Make ready 1/2 cup ketchup
- Make ready 1/4 cup sour cream
- Get 1/2 tsp salt
- Get 1/4 tsp garlic powder
- Make ready 12 oz canned refrigerated flaky biscuits
- Prepare 2 tbsp butter, melted
Add ketchup, sour cream, salt and garlic powder. Now that they are grown, they make them too! They are carrying on the tradition! Sloppy Joe sandwiches are one of those things most of us associate with being a kid.
Instructions
Steps to make Sloppy Joe Turnovers:
- Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & crumbly. Drain in colander.
- Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder.
- Preheat oven to 375 degrees.
- Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork.
- Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter.
- Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve.
We either ate them as kids or make them for our kids, but they aren't the kind of thing we think of as "adult food". This, I'd like to point out, is strange, inconsistent, and tragic because the entire concept of a Sloppy Joe is awesome. Set aside for a moment any negative Sloppy Joe experiences you. This is the perfect basic sloppy joes recipe. I won't be buying the canned stuff anymore.
As simple as that Easiest Way to Make Sloppy Joe Turnovers
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