Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried zucchini bites. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tips for making fried zucchini bites: You can double coat each bite if you are after a thick crispy breadcrumb layer. For this you will need extra breadcrumbs and egg. Note that there is no need to double coat in flour anymore.
Fried Zucchini Bites is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fried Zucchini Bites is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fried zucchini bites using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
Wrap up the edges and twist to squeeze out all the water from the zucchini, then transfer to a large mixing bowl. I did double the breading recipe since I had more zucchini than the recipe called for and used half cornmeal, half italian seasoned bread crumbs with the normal, proportional amount of flour. Basically, these little cheesy zucchini bites are a baked variation on the usually-fried zucchini fritter. And they are just as delicious, if not more so, than their less healthy counterpart.
Instructions
Since they are baked at a high temperature, the edges crispify a bit while the insides stay tender and cheesy. In a medium bowl, toss the zucchini with the oil. In a small bowl, combine the Parmesan, bread crumbs, salt, and a few turns of pepper. For healthy snacking option I have an amazing baked zucchini bites recipe to share with you guys. It's super easy to make, with just few ingredients and results in super delicious crispy baked zucchini bites.
So that is going to wrap it up with this exceptional food fried zucchini bites recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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