Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti jollof. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spaghetti jollof is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spaghetti jollof is something that I have loved my entire life.
Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version.
To begin with this recipe, we have to prepare a few components. You can cook spaghetti jollof using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
Season Prawn and chicken breast with Multipurpose seasoning and salt. Place a pot on heat, add vegetable oil then add in the chicken to fry. Before the chicken is fried, add in the prawns (prawns take less time to cook hence adding it later than chicken) The Coconut Spaghetti Jollof is ready to be served. The Coconut Spaghetti Jollof is perfect when eaten alone but feel free to serve it with Fried Plantain.
Instructions
Spaghetti should be cooked with a very big pot. That is to say, the pot should contain the spaghetti and still have plenty of unused volume. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. In the recipe below, I'll show you how I prepare mine with common vegetables.
So that is going to wrap it up for this exceptional food spaghetti jollof recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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