Simple Way to Make Sweet Potato Casserole

Hester Allison   19/11/2020 16:26

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 476
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 160 calories
  • Sweet Potato Casserole
    Sweet Potato Casserole

    Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are. Find sweet and savory recipes for sweet potato casserole. See how to make it with canned or fresh sweet potatoes, plus get tips from home cooks.

    Sweet Potato Casserole is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sweet Potato Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Recipe of Sweet Potato Casserole

    To begin with this recipe, we have to first prepare a few components. You can have sweet potato casserole using 17 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Sweet Potato Casserole:

    1. Get 4 large sweet potatoes or 5 medium
    2. Prepare 1/4 cup unsalted butter, softened to room temperature
    3. Take 1/2 cup milk
    4. Take 1/2-3/4 cup brown sugar
    5. Take 1 tsp. vanilla extract
    6. Get 1 tsp. ground cinnamon
    7. Take 1/4 tsp. ground nutmeg
    8. Get 2 large eggs, beaten
    9. Make ready Pinch salt
    10. Get Optional Topping :
    11. Get Mini Marshmallows
    12. Prepare or
    13. Get Crunchy Pecan Struesel :
    14. Prepare 1 cup chopped pecans
    15. Get 1/2 cup brown sugar
    16. Take 1/3 cup all purpose flour
    17. Take 1/3 cup unsalted butter, melted

    How to store Sweet Potato Casserole? Refrigerate the casserole in shallow airtight containers or resealable plastic bags, if kept in the baking dish, cover tightly with plastic food wrap. This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. It may become your most-requested holiday side dish.


    Instructions

    Steps to make Sweet Potato Casserole:

    1. Start by roasting the sweet potatoes in a 400°F oven until they are tender. Set them aside until they are cooled enough for you to handle them. Or you could also cook them in the slow cooker. Just wash them, place them in the slow cooker and cook on low heat for 6-7 hours, until they can be easily pierced with a fork.
    2. Once the potatoes are cooled a bit, preheat the oven to 350°F. Line a 9x13" baking pan with foil (for easy cleanup) and grease it. Set it aside.
    3. Place the sweet potato flesh into a large bowl and mash well. Then add in the butter, milk, brown sugar, cinnamon, nutmeg, salt and beaten eggs. Mix until it's all combined. Pour the sweet potato mixture into the prepared baking pan.
    4. For the struesel (if using), just combine all the ingredients in a bowl and stir it all together until it's all moistened and combined.
    5. If using the struesel, top with it and bake for 30 minutes. If topping with marshmallows, then bake for the 30 minutes, then place the marshmallows over the top and switch the oven to broil, just until the marshmallows begin to brown. Keep a close eye on them once the broiler is on so as not to burn them.
    6. To prepare this in advance, prepare everything through step 3, then cover the baking pan with foil and place in the fridge until ready to bake. Take the pan out of the fridge about 20 minutes before you're ready to place it in the oven, to bring it back closer to room temperature, then bake as directed.

    Try this sweet and creamy side-dish highlighted with fall flavors, including Cinnamon oil. An Easy Sweet Potato Casserole made with fresh sweet potatoes and topped with a buttery streusel. Can make a day ahead and baked right before serving! Simple, classic Sweet Potato Casserole with a crunchy brown sugar topping that will literally give Sweet potato casserole! ♡ And let me tell you, friends: this crunchy brown sugar topping will give. Sweet potato casserole is one of the most popular Thanksgiving side dishes for a reason: It serves up the vegetable in a creamy, sweet, and decadent way, and as we pile it onto our plates.

    As simple as that Simple Way to Make Sweet Potato Casserole

    So that’s going to wrap it up for this exceptional food sweet potato casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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