Recipe of Charleston Chilli Chicken

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, charleston chilli chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Charleston Chilli Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Charleston Chilli Chicken is something that I have loved my whole life. They are nice and they look wonderful.

Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants. Chef's Favorite Kung Pao Chicken and Pepper Chicken l Authentic Chinese Food. Chilli chicken recipe: Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls.

Steps to Prepare Charleston Chilli Chicken

To begin with this recipe, we must first prepare a few components. You can have charleston chilli chicken using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Charleston Chilli Chicken:

1. Make ready 2 chicken breast - sliced to your liking
2. Get 1 teaspoon cornflour
3. Make ready 2 teaspoon black pepper
4. Get 1 teaspoon salt
5. Take 1.5 tablespoon oyster sauce
6. Prepare 1 pack Charleston Green Chilli
7. Make ready 4-5 garlic cloves - crushed/finely chopped
8. Make ready 3 tablespoon cooking oil

Chilli chicken is perhaps the most popular The dry chilli chicken works as a snack, appetiser as well as a side. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Minced Green Chilli : This is mainly used for heat and to make those chicken pieces spicy. Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces.

Instructions

Instructions to make Charleston Chilli Chicken:

1. Marinate your chicken - cube/slice your chicken breast and then season with salt and pepper. Add in cornflour and leave it to marinate for 15 mins.
2. Crush (I usually like to use a pestle and mortar to do this.. baru betul betul cooking..) or finely chop the cloves of garlic, and put aside.
3. You can then move on to chopping the charleston chilli. Either finely chop or thicker strips.. You can choose to de-seed it. Or just leave the seeds on for a tangy spicier taste.
4. Heat up a pan, and put in roughly 3 tablespoon of cooking oil. And put in the garlic. Slightly salt the garlic to prevent it from burning.
5. At this point, add in the marinated chicken and lightly sauté them until cooked.
6. Once your chicken is cooked, add the oyster sauce.. and then add in your chopped chilli.
7. Stir fry it until the dish are fully cooked. To thicken the sauce, you can just mix a teaspoon of cornflour in a small saucer plate with water, and adding the liquid mixture into pan.
8. Once all is done, serve with a plate/bowl of hot white rice. Alternatively, you can also serve with brown rice.

Here I have made use of soya sauce and red chilli sauce. Chilli chicken - one of the favorite dishes of non vegetarian lovers. The ingredients used to prepare this luscious chilli chicken recipe are easily available and the process is quite simple as well. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Batter fried chicken coated in a garlic, soy & chilli gravy.

As simple as that Guide to Make Charleston Chilli Chicken

So that is going to wrap this up with this special food charleston chilli chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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