Steps to Make Sweet Potato Roll with Cinnamon-Apple cream cheese filling

Sophia Wade   13/10/2020 03:05

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 444
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 100 calories
  • Sweet Potato Roll with Cinnamon-Apple cream cheese filling
    Sweet Potato Roll with Cinnamon-Apple cream cheese filling

    Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet potato roll with cinnamon-apple cream cheese filling. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Sweet Potato Roll with Cinnamon-Apple cream cheese filling is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Potato Roll with Cinnamon-Apple cream cheese filling is something which I’ve loved my whole life. They’re fine and they look fantastic.

    Simple Way to Prepare Sweet Potato Roll with Cinnamon-Apple cream cheese filling

    To begin with this recipe, we have to prepare a few components. You can cook sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:

    1. Make ready Roll
    2. Get 3 eggs
    3. Take 1 cup sugar
    4. Make ready 2/3 cup sweet potato
    5. Make ready 1/2 tsp salt
    6. Make ready 3/4 cup flour
    7. Prepare 1 tsp baking powder
    8. Get 1/2 tsp nutmeg
    9. Take 2 tsp cinnamon
    10. Make ready 1 tsp ginger
    11. Get Filling
    12. Make ready 1 cup sugar
    13. Prepare 1 packages cream cheese
    14. Make ready 1/2 tsp vanilla
    15. Prepare 1 apple
    16. Make ready 1/2 cup marshmallow fluff
    17. Take 1/2 tsp butter
    18. Make ready 1/2 tsp cinnamon

    Instructions

    Steps to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:

    1. Beat the eggs in a bowl
    2. Slowly add in the sugar
    3. Add in the sweet potatoes
    4. Mix on the rest of the dry ingredients
    5. Line a pan with wax paper
    6. Spread the mix on the wax paper in the pan
    7. Skin and dice an apple
    8. Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon
    9. Bake the cake mix and the apples at the same time at 375 for 15 minutes
    10. Lay out another sheet of wax table and sprinkle with powdered sugar or flour
    11. Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper
    12. Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot)
    13. While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter
    14. Once the roll is done cooling, unroll it and evenly spread filling
    15. Re-roll and enjoy!
    16. This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!

    As simple as that Steps to Prepare Sweet Potato Roll with Cinnamon-Apple cream cheese filling

    So that is going to wrap this up with this exceptional food sweet potato roll with cinnamon-apple cream cheese filling recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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