Guide to Prepare Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】

Lawrence Davidson   28/08/2020 21:10

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 135
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 284 calories
  • Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】
    Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】

    Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, soft and smooth japanese sweet potato cakes【recipe video】. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

    Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】 is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】 is something which I have loved my whole life. They are nice and they look wonderful.

    When fall season rolls in, this popular Japanese dessert "Sweet Potato" brings a nostalgic memory to many Japanese. しっとりなめらか☆スイートポテトの作り方 / Soft and Smooth Japanese Sweet Potato Cakes Recipe【ASMR】. Sweets made of Japanese yams, "Sweet Potato." Adding fresh cream, butter and sugar to boiled yams is the common recipe, but in this video, I added しっとりなめらか☆スイートポテトの作り方 / Soft and Smooth Japanese Sweet Potato Cakes Recipe【ASMR】. We usually post a video about Japanese-style eating habit and aim to tell how to make Japanese food easily for everyone.

    Steps to Prepare Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】

    To begin with this recipe, we must prepare a few ingredients. You can cook soft and smooth japanese sweet potato cakes【recipe video】 using 12 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】:

    1. Take 1 large sweet potato, 470 g (16 oz)
    2. Take 50 g (1.76 oz, 1/4 cup) granulated sugar
    3. Prepare 30 g (1oz, 1/7 cup) unsalted butter
    4. Take 10 g (1/2 Tbsp) honey
    5. Prepare 1 egg yolk
    6. Take 50 g (1.8 oz, 1/5 cup) heavy cream
    7. Take 5 drops vanilla oil
    8. Get ■For brushing on the cake
    9. Prepare 1 egg yolk
    10. Get 1/2 tsp rum
    11. Make ready honey
    12. Take ※1cup=235cc(USA)

    Sweet Potato Casserole with Pecan ToppingYummly. Japanese sweet potatoes are the ultimate superfood—they're healthy, nutritious, delicious and filling! While this isn't a particularly complex recipe, I Japanese sweet potatoes are purple on the outside and yellow inside. I've also anecdotally found that the water content of a Japanese sweet potato.


    Instructions

    Steps to make Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】:

    1. ★Recipe video★ (my You Tube channel)→https://youtu.be/flYdb3k2sgQ
    2. Wrap a sweet potato with a sheet of aluminum foil. Bake it at 190℃ / 374 F for 60-70 mins (no need to preheat). Bake it until soft enough to insert a skewer smoothly.
    3. Use a spoon to scoop out the flesh. (net weight; about 380g / 13.4 oz)
    4. Transfer the sweet potato flesh onto the mash sieve and strain it by pressing with a spoon or spatula. Preheat an oven to 200℃ / 392 F.
    5. Add granulated sugar, unsalted butter, honey, egg yolk, and vanilla oil in order, mix well each time until combined.
    6. Add heavy cream in 3-4 parts and mix well each time until combined.
    7. Divide it into 9 equal and use your hand to form each like sweet potato shape. Put them on a baking tray. (Depending on the water content of the sweet potato, the batter may be too soft for you to shape by hand. In that case, use a spatula or a spoon to put the batter on a baking tray and bake as it is.)
    8. Put egg yolk and 1/2 tsp rum in a small bowl. Mix well until combined. Brush the surface of 9 pieces with the egg mixture.
    9. Bake it at 200℃/ 392 F for 15-20 mins or until golden brown. Brush freshly baked cakes with honey (optional). It's all done!

    Recipe for how to make roasted Japanese sweet potatoes. Simple, nutritious and beyond delicious, Japanese sweet potatoes are our favorite variety of sweet potatoes! Recipe: Perfect Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】. Add vanilla, sweet potatoes, pineapple, raisins, and walnuts and blend on low speed until thoroughly mixed. Gradually add sugar and beat on low speed until smooth.

    As simple as that Steps to Make Soft and Smooth Japanese Sweet Potato Cakes【Recipe Video】

    So that’s going to wrap this up for this special food soft and smooth japanese sweet potato cakes【recipe video】 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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