Recipe of Savory Bread Pudding

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, savory bread pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

When dinner time comes and you need a simple meal to feed the family, savory bread pudding is a unique dish that is sure to be a hit. Cubed bread is mixed with a custardy sauce before savory ingredients like bacon, veggies, and lots and lots of cheese are stirred in. In a bowl, toss the bread cubes with melted butter and chopped savory.

Savory Bread Pudding is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Savory Bread Pudding is something which I have loved my whole life.

How to Make Savory Bread Pudding

To begin with this particular recipe, we have to first prepare a few ingredients. You can have savory bread pudding using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Savory Bread Pudding:

1. Get 3 Eggs
2. Get 1 cup Greek Yogurt
3. Get 3 tsp Chicken bouillon
4. Prepare 1 1/2 cup Grated mozzarella cheese
5. Take 1 cup Crumbled Feta Cheese
6. Prepare 10 loaf Stale White bread
7. Prepare 1/2 cup Chopped Cilantro
8. Get 1/2 tsp Garlic powder
9. Take 3/4 tsp Onion Powder
10. Take 1 Salt
11. Get 1 Pepper
12. Prepare 1 cup Any chopped meat you like

Mention bread pudding, and most people think of dessert. But this classic dish can be made savory, too, with the same luscious, creamy texture that makes the sweet version so appealing. A frugal way to use stale bread, bread pudding combines convenience with the appeal of comfort food―a solution to the problem of dinner on a cool fall evening. This Savory Bread Pudding is a lazy breakfast at its best without compromising on taste.

Instructions

Instructions to make Savory Bread Pudding:

1. Preheat oven to 350°F
2. Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
3. Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
4. Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
5. Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
6. Done :) serve hot

Now let's get to cooking this delicious egg bake! How To Make Savory Bread Pudding. Whisk together the eggs, half and half (or milk), salt and pepper. Stir in bread, ham, and cheese. While bread pudding is typically a sweet dessert, we are really into Garten's savory twist.

As simple as that Recipe of Savory Bread Pudding

So that is going to wrap it up for this special food savory bread pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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