Recipe of Gooey Bread Pudding

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gooey bread pudding. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This is a classic dessert that we've made totally plant-based. Yes that's right, a completely vegan bread and butter pudding recipe. Top with fresh berries to tie the whole dessert together!

Gooey Bread Pudding is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Gooey Bread Pudding is something that I’ve loved my whole life.

How to Prepare Gooey Bread Pudding

To get started with this recipe, we have to prepare a few components. You can have gooey bread pudding using 15 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Gooey Bread Pudding:

1. Take Prep
2. Get 1 loaf stale french bread, long bread (cut into small pieces)
3. Take 2 tbsp condensed milk
4. Get 1 cup low fat milk
5. Prepare mixture
6. Get 3 eggs
7. Get 1 tbsp honey
8. Prepare 1 tsp vanilla essence
9. Take 1/2 cup brown sugar
10. Make ready 1 cup thickened cream/heavy cream
11. Take 2 tbsp all purpose flour
12. Make ready 1/2 tsp baking powder
13. Get topping
14. Take 1 tsp cinnamon powder
15. Take 2 tbsp brown sugar

It has a delicious hint of cinnamon and creamy flavor. Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding.

Instructions

Instructions to make Gooey Bread Pudding:

1. butter the baking pan and arrange the cut up pieces of bread in a compact manner
2. heat up milk and condensed milk in a non stick pot. pour over cut up bread in baking pan and leave to soak.
3. mix butter and brown sugar in a mixing bowl. heat up spoon (metal) to make sure batter mixes well.
4. add in eggs one by one. stir in honey and vanilla essence.
5. add thickened milk and mix in flour and baking powder.
6. pour mixture over bread and make sure every piece is soaked up in the mixture before putting it in the oven to bake at 150°C
7. mix brown sugar and cinnamon powder in a small bowl and sprinkle over bread pudding 5 minutes before it fully sets.
8. ready to serve with vannila icecream and coffee liqueur sauce. enjoy!

Combine bread and raisins in large bowl. Stir in all remaining pudding ingredients. This bread pudding is the best I have ever tasted. My husband loves bread pudding and is never satisfied with what I make. I made your bread pudding and he was raving.

As simple as that Steps to Make Gooey Bread Pudding

So that is going to wrap it up with this exceptional food gooey bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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