Recipe of Scalloped Potatoes with Cheddar Cheese

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, scalloped potatoes with cheddar cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Scalloped Potatoes with Cheddar Cheese is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Scalloped Potatoes with Cheddar Cheese is something which I have loved my whole life. They’re nice and they look fantastic.

How to Make Scalloped Potatoes with Cheddar Cheese

To get started with this recipe, we must prepare a few ingredients. You can have scalloped potatoes with cheddar cheese using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Scalloped Potatoes with Cheddar Cheese:

1. Take 4 cup thinly sliced potatoes
2. Get 2 tbsp all-purpose flour
3. Make ready 1 tsp salt
4. Prepare tsp 1/8 pepper
5. Make ready 3 tbsp butter
6. Get 2 cup scalded milk
7. Take 1/2 cup shredded cheddar cheese

Instructions

Instructions to make Scalloped Potatoes with Cheddar Cheese:

1. In buttered 2 qt. Baking dish. Place a 1/3 layer of potatoes.
2. In small dish combine flour, salt, pepper.
3. Sprinkle half of flour mixture over Pot. Repeat with another layer.
4. Top with remaining Pot. Slices. Dot with butter. Then pour hot milk over Potatoes.
5. Cover and bake at 375° for 45 min. Uncover. Sprinkle cheese on top Return to oven and bake uncovered fir another 15 min. Or until Pot.are tender. And cheese has melted. ( I cut my pot. With a mandalin and sprinkled a little parsley on top)

As simple as that Recipe of Scalloped Potatoes with Cheddar Cheese

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