How to Prepare Bananas Foster Bread Pudding

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, bananas foster bread pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Add the bread, and stir so that it absorbs the liquid. Foster Sauce: Melt butter in a sauce pot. Add the brown sugar and cinnamon and mix well.

Bananas Foster Bread Pudding is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Bananas Foster Bread Pudding is something that I have loved my entire life. They are fine and they look fantastic.

Guide to Prepare Bananas Foster Bread Pudding

To get started with this recipe, we must first prepare a few components. You can have bananas foster bread pudding using 11 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Bananas Foster Bread Pudding:

1. Take 1/2 cup Butter, Softened
2. Make ready 1 1/2 cup Brown Sugar, Packed
3. Make ready 3 each Eggs
4. Make ready 1 cup Sour Cream
5. Make ready 1 cup Half & Half
6. Get 1 1/2 cup Milk
7. Make ready 1 cup Banana Flavored Rum (may substitute other banana flavored liqueur)
8. Get 2 tsp Cinnamon
9. Make ready 1 dash Vanilla Extract
10. Get 6 each Bananas, Sliced
11. Prepare 1 lb French Bread, cubed

Brioche bread - I love to buy the French-style sliced brioche from Walmart or Aldi for this recipe. You do not need stale bread necessarily to make this bread pudding - if you buy fresh bread, just cut it into pieces and leave it out uncovered overnight to dry out some. In a large bowl, combine egg yolks, banana slices, brown sugar, cream, milk, granulated sugar, rum, vanilla, and cinnamon; blend well with a hand mixer. Add the banana liqueur and stir to blend.

Instructions

Steps to make Bananas Foster Bread Pudding:

1. Preheat oven to 325°F.
2. Cream together butter and brown sugar.
3. Add eggs one at a time until fully incorporated.
4. Add cinnamon and vanilla.
5. Add sour cream, half & half, milk, and rum until fully blended.
6. Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid.
7. Pour mixture into greased 9 x 13 baking dish.
8. Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set.
9. Allow to cool for at least 20 minutes before cutting.

In days past, bread pudding was considered a 'poor man's dessert' and a way to use stale bread. This rendition is a 'royal dessert' made with brioche soaked with a creamy banana custard and crowned with a sweet rum sauce. Our Bananas Foster Bread Pudding with Rum Sauce is a sophisticated twist on the New Orleans creation of Bananas. In a small saucepan, melt butter. Learn how to make Bananas Foster Bread Pudding.

As simple as that Guide to Prepare Bananas Foster Bread Pudding

So that’s going to wrap it up with this special food bananas foster bread pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page