Recipe of Southern fried tilapia

Callie Hopkins   30/07/2020 03:15

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 141
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 106 calories
  • Southern fried tilapia
    Southern fried tilapia

    Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, southern fried tilapia. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Coated in buttermilk and a crispy cornmeal and Old Bay® blend, this deep-fried tilapia makes for an easy, flavorful meal the entire family will love. In a large bowl, whisk together flour, garlic powder, onion powder, chili powder, and cumin. Season tilapia filets generously with salt and pepper, then dip each in flour mixture.

    Southern fried tilapia is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Southern fried tilapia is something that I have loved my whole life.

    Recipe of Southern fried tilapia

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook southern fried tilapia using 6 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Southern fried tilapia:

    1. Get 1 lb tilapia
    2. Get 2 cup vegetable oil
    3. Prepare 1 envelope sazon goya seasoning
    4. Get 1 dash salt
    5. Get 1 dash fresh ground pepper
    6. Get 1 cup zatarain's crispy fish fry

    Mix flour, corn meal, baking soda and baking powder, Old Bay in another bowl. Mix the corn meal and Old Bay seasoning thoroughly, then spread out on a platter. Coat tilapia fillets lightly, but thoroughly with corn meal and Old Bay mixture. The Luo People of Kenya refer to tilapia as brain food and give it credit for their high intelligence.


    Instructions

    Steps to make Southern fried tilapia:

    1. Heat oil to medium high heat
    2. Season tilapia with all seasoning
    3. Make sure every piece of tilapia gets equally seasoned
    4. Put fish fry into a container with a lid.
    5. Take tilapia and place it in the container. Shake container around until fish is evenly coated.
    6. Fry tilapia for about 5 minutes on each side
    7. Place on a pile of paper towles to soak up excess oil
    8. Serve hot and enjoy

    It is mildly flavored and cooks quickly, perfect for a Southern-Style fish fry. Add collard greens, potato or macaroni salad, cornbread. Southern Pan fried whiting fish seasoned then fried until crispy and golden. Tender, flaky whiting fish is so delicious! Perfect with hushpuppies or a side of coleslaw.

    As simple as that Recipe of Southern fried tilapia

    So that is going to wrap it up with this exceptional food southern fried tilapia recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Sushi Cooking Guide - All Rights Reserved

    close