Recipe of Basic Beef Stock Gravy

Emilie Sandoval   02/07/2020 10:04

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1478
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 277 calories
  • Basic Beef Stock Gravy
    Basic Beef Stock Gravy

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, basic beef stock gravy. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Basic Beef Stock Gravy is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Basic Beef Stock Gravy is something which I’ve loved my entire life. They’re nice and they look wonderful.

    Easiest Way to Prepare Basic Beef Stock Gravy

    To get started with this recipe, we have to first prepare a few ingredients. You can cook basic beef stock gravy using 4 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Basic Beef Stock Gravy:

    1. Prepare 1/4 cup Vegetable oil
    2. Get 1/3 cup All purpose flour
    3. Get 4 cup Water
    4. Make ready 4 Beef Bouillon Cubes

    Instructions

    Steps to make Basic Beef Stock Gravy:

    1. In medium saucepan heat 1/4 cup vegetable oil sprinkle a small amount of flour over oil until it starts to foam,
    2. Add remaining flour stirring constantly until the flour is browned.
    3. Add approximately 1 cup of beef stock stirring constantly repeat this process, until all the stock is combined
    4. Bring gravy too a low simmer remove from heat.

    As simple as that Steps to Prepare Basic Beef Stock Gravy

    So that is going to wrap it up with this special food basic beef stock gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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