Simple Way to Prepare Aunt Barb's Chicken Corn Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aunt barb's chicken corn soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aunt Barb's Chicken Corn Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Aunt Barb's Chicken Corn Soup is something which I’ve loved my whole life.

Recipe of Aunt Barb's Chicken Corn Soup

To begin with this particular recipe, we must first prepare a few components. You can have aunt barb's chicken corn soup using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Aunt Barb's Chicken Corn Soup:

1. Prepare 1 whole chicken
2. Get 3 cans sweet corn
3. Get 6 boiled eggs
4. Take 2 stalks celery, chopped
5. Make ready 1 onion, diced
6. Get 1 tbsp parsley
7. Make ready 4 cubes chicken boullion
8. Take 2 Tbsp minced garlic

Instructions

Instructions to make Aunt Barb's Chicken Corn Soup:

1. Boil whole chicken until fully cooked
2. While chicken and eggs are cooking, cut up vegetables.
3. Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
4. Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
5. After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
6. Put chicken, parsley, eggs, bouillon, and garlic in pot.
7. Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.

As simple as that Recipe of Aunt Barb's Chicken Corn Soup

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