Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and corn chowder. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken and Corn Chowder is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chicken and Corn Chowder is something that I have loved my whole life. They are fine and they look wonderful.
Recipe of Chicken and Corn Chowder
To get started with this particular recipe, we have to prepare a few components. You can cook chicken and corn chowder using 13 ingredients and 11 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chicken and Corn Chowder:
Get 3 tbsp butter
Prepare 4 medium carrots, diced
Make ready 1 packages frozen pepper stir fry
Make ready 2 clove garlic, minced
Get 1/2 lb bacon, chopped
Get 3 tbsp flour
Take 4 cup chicken broth
Get 4 medium potatoes, chopped
Make ready 1 lb chicken breast, cooked and chopped
Prepare 1 lb frozen whole kernel corn
Make ready 1 cup heavy cream
Take 1 salt and pepper to taste
Get 1 Tony Chacheres, to taste
Instructions
Instructions to make Chicken and Corn Chowder:
Melt butter in large heavy bottom pan. (I use a cast iron dutch oven)
Saute carrots until partially soft.
Add pepper stir fry. Saute until onion is translucent and peppers are soft.
Add bacon and cook until fat is rendered.
Add garlic. Saute 1 minute.
Add flour and stir to a thick paste. Add oil if to thick. Add more flour if too thin. Cook 2 minutes, stirring constantly.
Stir in chicken broth.
Add chicken, corn, salt and pepper.
Simmer about 30 minutes, stirring occasionally.
Stir in heavy cream. Do not allow to return to simmer.
Top bowls with Tony's to taste.
As simple as that Easiest Way to Make Chicken and Corn Chowder
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