How to Prepare Baked Macaroni and Cheese Casserole

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked macaroni and cheese casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Baked Macaroni and Cheese Casserole is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Baked Macaroni and Cheese Casserole is something which I’ve loved my whole life.

Recipe of Baked Macaroni and Cheese Casserole

To begin with this recipe, we must first prepare a few components. You can have baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Baked Macaroni and Cheese Casserole:

1. Take 1 lb macaroni pasta
2. Prepare 1/2 lb bacon bits
3. Take 1 cup reduced fat cottage cheese
4. Take 1 cup light sour cream
5. Take 7 1/2 oz multi blend cheddar cheese
6. Prepare 1 egg, lightly beaten
7. Take 3/4 tsp salt
8. Prepare 1/2 tsp pepper
9. Make ready 1/2 tsp garlic powder
10. Prepare 2 cup steamed kale, cut into small pieces (about 3 cups uncooked)
11. Prepare 3 tbsp butter
12. Take 2 cup panko crumbs

Instructions

Steps to make Baked Macaroni and Cheese Casserole:

1. Preheat oven to 350°F. Spray 2.5 quart casserole dish
2. Cook macaroni, drain and set aside
3. Steam kale for a couple minutes
4. In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
5. Pour in cooked macaroni, kale, and bacon. Stir to combine
6. In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
7. Place in oven for 40 minutes or until top is golden brown and heated throughout

As simple as that Steps to Prepare Baked Macaroni and Cheese Casserole

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